Cuisine
8 mars 2024
- Omelette
- Nouilles chou carottes
- Salade de quinoa au halloumi
- Conchiglionis farcis à la ricotta
- Tagliatelles aux courgettes
- Mafaldines tomates-basilic
- Salade de farfalles aux tomates séchées
- Rouleaux de printemps
- Gratin de chou-fleur
- Samoussas au poireau, coco et haché
- Lasagnes ricotta épinards
- Pâtes aux champignons et épinards
- Frites au four très croquantes
- Burger maison
- Lasagnes Chaussée au moine
- Saucisses de Toulouse avec sauce tomate
- Poulet ou dinde au curry
- Pâtes au saumon
- Hot-dog
- Croissant burger
- Samoussas aux légumes
- Croque-monsieur
- Molten Chocolate Chunk Brownies
- Super Tuna Melts
- Wrap thon fromage frais légumes
- Sandwich avocat tomate mozza
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pain grillé avocat oeuf filet d'huile d'olive
burger chevre miel rosti de pommes de terre au lieu de la viande
nouilles asiat + coriandre menthe nouilles udon, graines sésame, épices champignons sauce soja etc + poser brocoli chauffé a l'eau sur dessus
Epices
Le curry est une préparation d'épices, différente selon les pays.
Cannelle (pour les desserts)
Condiments
Ciboulette (salades)
Persil (salades, plats frais et chauds)
Ail
L'huile d'olive existe en différentes qualités : basse qualité pour cuisine (on perd de toute façon le goût), haute qualité pour filet.
Huile de noix, pépin de raisin, noisette... bonnes à utiliser en cuisine ou dans les plats. Faire revenir de la viande à l'huile de sésame peut avoir un goût très différent.
Le vinaigre sert à faire des vinaigrettes pour les salades. Peu utilisé en cuisson.
Câpres
Moutarde